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Chef’s Signature Menu

Artistry on the Grill

The Chef’s Signature Menu

Creating outstanding culinary experiences is my passion; it all begins with my dedication to seeking out the finest ingredients from Indonesia & across the globe.

It is with great pleasure that I introduce my Signature menu. I’m absolutely thrilled to present the magnificent ”Ultimate Tomahawk MB5 Wagyu Steak”, Weighing in at a substantial 1.250 kg.

Savor perfectly grilled local lobsters, prawns,& Norwegian salmon paired with a curated collection of exquisite Wagyu steaks, creating a culinary journey of harmonious layers of taste & tenderness.

Agus Kartika
Chef dé Cuisine

The Chef’s Signature

…a feast for the senses

WAGYU STRIPLOIN KIWAMI MBS 9+
IDR 1,978,000

300gr KIWAMI by Stockyard Wagyu Striploin

LUXE SURF & TURF LOBSTER
IDR 1,978,000

Choice of Stockyard Wagyu Beef MBS 7. 500gr Grilled Lobster.

LUXE SURF & TURF PRAWN
IDR 1,548,000

Choice of Stockyard Wagyu Beef MBS 7. 350gr Grilled Prawn.

WAGYU BEEF TOMAHAWK
IDR 3,788,000

1250gr Stockyard Wagyu Beef Tomahawk MBS 5 (24 HOURS RESERVATION IN ADVANCE)

SURF & SURF PRAWN
IDR 1,178,000

500gr Grilled Rock Lobster. 350gr Grilled Prawn.

SURF & SURF SALMON
IDR 1,078,000

500gr Grilled Rock Lobster. 200gr Grilled Norwegian salmon.

ALL THE CHEF’S SIGNATURE MENU INCLUDE CHOICE OF TWO SIDES, ONE SAUCES

21% tax & service will be added to your bill

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm